Nutrition and Health_Henan Tailijie Biotech Co., Ltd

Using Polydextrose in Ice cream

The purpose of this paper that how to use polydextrose to formulate a no sugar added dairy-based ice cream that maintains the original sugar-based tast...

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Using polydextrose in chocolate

Foods that contain low-calorie sugar and fat replacers are popular due to a desire for dietary calorie reduction. Polydextrose is widely used as a low-...

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Polydextrose application in biscuits

Polydextrose is the ideal soluble fiber for sugar replacement in favourite brands. It is well tolerated and has a low glycaemic response. With only 1 k...

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Healthy Food and Beverage Criteria

One key to choosing healthful foods is to understand how to use the Nutrition Facts on the Food Label of a product. Remember to look for items lower ...

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How can the wave of dividends be captured by the rise of the ＂sugar-free＂ and ＂high-fiber＂ beverage market?

Karin Meissner,Dietary Fiber Business Development Manager of Cargill said, “Dietary fiber claims attract consumers and help them achieve healthy diet...

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Healthier foods and beverages are becoming more and more popular among young consumers!

Malaysia beverage giant F&N announced that it will re-adjust approximately 70% of the company's products and reduce the sugar amount used in response t...

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The British Government announced that it restricts high-fat and high-sugar food advertisements to deal with the growing o

On July 27, in a "Better Health" campaign, the British government announced that it would ban advertisements for high-fat, high-sugar, and high-salt fo...

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Consumers are willing to pay more for a fiber enriched product

Evidence points to a steady rise in the popularity of healthy eating around the world. Soluble dietary fiber directly addresses this issue, by enabling...

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Application of polydextrose in baking

Baking products filled with polydextrose can be stored at -18℃, without changing the structure. Not only can reduce the formation of ice crystals ,bu...

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Application and market trend of Polydextrose in ice cream

Nowadays, peoples spendingon leisure food is increasing day by day, especially the ice cream. Ithas developed rapidly in recent years. The product cate...

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